Cookbook Bibles that Every Chef Should Own

  • They say good things come in threes, but we're overachievers! We just had to give you a whole list, so check out all these ideas for gift inspiration. Our Gift Gurus are constantly scouting out products, and there's nothing they like more than sharing their new finds with you. Enjoy the show and share your favorites on Pinterest or Facebook! --
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  • The Flavour Thesaurus
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    Ever wondered why one flavour works with another? Or lacked inspiration for what to do with a bundle of beetroot? The Flavour Thesaurus is the first book to examine what goes with what, pair by pair. The book follows the form of Roget's Thesaurus. The back section lists, alphabetically, 99 popular ingredients, and suggests classic and less well known flavour matches...
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  • India: The Cookbook
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    India: The Cookbook is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks, it is written by an Indian culinary academic and cookbook author who lives and works in Delhi, and the recipes are a true reflection of how traditional dishes are really...
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  • The Complete Asian Cookbook
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    With over 800 recipes from 16 countries, Charmaine Solomon??s The Complete Asian Cookbook is the perfect introduction to the food of Asia. Charmaine Solomon has tried and tested every recipe, ensuring that they are simple to prepare and that every ingredient and every preparation step are explained in easy-to-follow terms.This classic cookbook, in print for 30 years, ventures...
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  • The Flavour Thesaurus
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