Cookbooks for a Steamy Kitchen

  • They say good things come in threes, but we're overachievers! We just had to give you a whole list, so check out all these ideas for gift inspiration. Our Gift Gurus are constantly scouting out products, and there's nothing they like more than sharing their new finds with you. Enjoy the show and share your favorites on Pinterest or Facebook! --
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  • Fifty Shades of Chicken: A Parody in a Cookbook
    MY GIFT LISTS
    Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more!
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  • Cooking Slow
    MY GIFT LISTS
    The slow-cooking movement modernizes classic techniques for minimal prep time and maximum flavor. Andrew Schloss's 80 recipes for slowing down and cooking more make healthful, homemade meals using slow-cooking techniques of braising, baking, grilling and crockpot cooking. Dishes from soup to dessert are illustrated with gorgeous color photography. -By Andrew Schloss -Hardcover -Color
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  • Barefoot Contessa Foolproof
    MY GIFT LISTS
    Learn chef Ina Garten's secrets for pulling off deeply satisfying meals that have the wow factor we all crave. Garten's strategy includes not only cooking tips but also ideas for menu planning and pointers for time management. A wealth of helpful hints and invaluable tips accompany meal plans and recipes to make sure that everything is served hot while you keep your cool. -By Ina Garten
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  • Modernist Cuisine at Home by Nathan Myhrvold and Maxime Bilet
    MY GIFT LISTS
    The culinary revolution that has transformed restaurant menus around the world is also making its way into home kitchens. The Cooking Lab, publisher of the encyclopedic six-volume set Modernist Cuisine, which immediately became the definitive reference for this revolution, has now produced a lavishly illustrated guide for home cooks, complete with all-new recipes tailored for cooking enthusiast...
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  • Mastering the Art of French Cooking Cookbook by Julia Child
    MY GIFT LISTS
    In celebration of Julia Child's 100th birthday, we bring you the classic cookbook in its entirety-all 524 recipes. "Anyone can cook in the French manner anywhere," wrote Mesdames Beck, Bertholle, and Child, "with the right instruction." And here is the book that, for more than fifty years, has been teaching Americans how. There has never been a book as instructive and...
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  • The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries
    MY GIFT LISTS
    The pleasure of going to the local pub or craft brewery for a pint and a delicious meal can now be recreated at home with John Holl's collection of 155 recipes that all taste amazingly great with beer. From pub grub and barbecue to appetizers, main dishes, side dishes, breakfast fare, and desserts, many of these dishes use beer as an ingredient.
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  • GQ Eats
    MY GIFT LISTS
    GQ Eats includes contributions from Michelin-starred chefs Heston Blumenthal, Gordon Ramsay and Marcus Wareing through to TV cooks such as Jamie Oliver, Rick Stein and Hugh Fearnley-Whittingstall.Recipes provide inspiration for any occasion, ranging from a Boy's Night In (Risotto with clams, Coq au vin) to Michelin-star Meals Made Easy (Steak tartare, Tomato and chilli...
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  • Healthy Cooking Cookbook of the Month Club - Free Shipping
    MY GIFT LISTS
    Get cooking healthy with world renowned chefs and award-winning authors! Each month we'll send a specially selected cookbook featuring healthy, modern and flavorful recipes for the health-minded cook. With the help of best-selling authors and culinary experts you'll have all the information and instructions to master healthy cooking in whole new way. Choose from 2 to 12 months.
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  • Celebrity Cookbook of the Month Club - Free Shipping
    MY GIFT LISTS
    Take your culinary skills to the next level with the world's most famous chefs! We've assembled a powerful array of mentors to make sure each and every meal you create is simply perfect. Each month we'll send a specially-selected cookbook from a celebrity chef--whether a famous restaurant owner, a Food Network star or a culinary legend. Choose from 2-12 months with free shipping.
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  • The Smitten Kitchen Cookbook
    MY GIFT LISTS
    Winner of the IACP First BookAward *Named one of Cooking Lightmagazine's Top 100 Cookbooks of the Last 25 YearsThe long-awaited cookbook by Deb Perelman of Smitten Kitchen - home cook, photographer, and celebrated food blogger. Deb Perelman loves to cook. She isn't a chef or a restaurant owner - she's never even waitressed.
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  • The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes
    MY GIFT LISTS
    Ree Drummond?accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author?presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year.Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts,...
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  • MY GIFT LISTS
    Stuffed: what you'll feel like when you've tried the deliciously satisfying dishes listed in this cookbook. Each bite is a surprise, with filled favorites with such as Cheesesteak Stuffed Soft Pretzel Calzones, Chicken Stuffed Waffles, and Cherry Pie Stuffed Chocolate Cake. It's a new twist on comfort food that you'll be eager to share with friends and family.
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  • The Soup & Bread Cookbook - Signed
    MY GIFT LISTS
    Award-winning author Beatrice Ojakangas shares her collection of soup, broth, bisque, and chowder recipes from summer coolers and hearty, warming stews to smooth, creamy soups and fiery broths in The Soup & Bread Cookbook. Highlighted by straightforward preparation, accessible ingredients, and more than 100 original pairings, Ojakangas recipes tap into her Scandinavian heritage as well...
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  • MY GIFT LISTS
    Get a head start in the dating game with this look at the relationship between food and romance, and the big part it plays in any quest for love (or lust). Shakespeare claimed music was the food of love, which is a pretty ridiculous statement as food is clearly the food of love. You can't say food is the music of love, it doesn't make sense, so why should it work the other way round? In...
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  • Abraham Lincoln in the Kitchen: A Culinary View of Lincoln's Life and Times
    MY GIFT LISTS
    Abraham Lincoln in the Kitchen is a culinary biography unlike any before. The very assertion of the title--that Abraham Lincoln cooked--is fascinating and true. It's an insight into the everyday life of one of our nation's favorite and most esteemed presidents and a way to experience flavors and textures of the past. Eighmey solves riddles such as what type of barbecue...
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  • MY GIFT LISTS
    The Brazilian Table Cookbook is an intimate guide to Brazilian cuisine filled with 100 extraordinary recipes. Master chef Yara Roberts mixes native ingredients like manioc and hearts of palm with the rich cultures of Portugal, Africa and Japan that define Brazil's complex tastes. Tucupi duck soup, fish paupiette and papaya galette are only a few examples of the exotic delicacies that fill...
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  • Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint
    MY GIFT LISTS
    The end-all-be-all guide to ramen from Ivan Orkin, the iconoclastic New York-born owner of Tokyo's top ramen shop.In 2007, Orkin, a middle-aged Jewish guy from Long Island, did something crazy. In the food-zealous, insular megalopolis of Tokyo, Ivan opened a ramen shop. He was a gaijin (foreigner), trying to make his name in a place that is fiercely opinionated about...
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  • Senate: Street & Savory Cookbook
    MY GIFT LISTS
    With more than 160 original recipes and stunning, full-color photography, Senate: Street & Savory offers a rare, behind-the-scenes peek into one of Cincinnati's hottest restaurants. Bacon fat fries, poutine, mussels charmoula and Senate's most popular gourmet hot dogs, sides, main courses and cocktails are featured in the cookbook-along with countless techniques, tips...
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  • Gluten-Free on a Shoestring: 125 Easy Recipes for Eating Well on the Cheap
    MY GIFT LISTS
    Gluten-free cooking has never been this easy - or affordable!Tired of spending three times as much (or more) on gluten-free prepared foods? If you're ready to slash the cost of your grocery bill, you've come to the right place. In Gluten-Free on a Shoestring, savvy mom Nicole Hunn shows how every gluten-free family can eat well without breaking the bank.Inside this comprehensive...
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  • Dominique Ansel: The Secret Recipes
    MY GIFT LISTS
    How do you catch lightning in a measuring cup? Dominique Ansel is the creator of the Cronut, the croissant-doughnut hybrid that has taken the world by storm. But he's no one-hit wonder. Classically trained in Paris, responsible for a four-star kitchen in New York, and now the proprietor of New York's highest rated bakery, Ansel has become a modern-day Willy Wonka: the...
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  • Superfood Kitchen: Cooking with Nature's Most Amazing Foods
    MY GIFT LISTS
    Welcome to the SUPERFOOD culinary revolution! In Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each recipe artfully combines natural ingredients that deliver amazing amounts of antioxidants, essential fatty acids (like omega-3), minerals, vitamins, and more. The mouthwatering...
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  • MY GIFT LISTS
    Our "Noodles Every Day" Cookbook includes more than 70 delicious Asian noodle recipes to make easily at home. Asian cuisine expert Corinne Trang is your guide to mastering favorites like Vietnamese Pho, Thai fried vermicelli mee krob and Japanese Soba, with chapters for wheat, egg, buckwheat and cellophane noodles and the buns, dumplings and spring rolls to serve with them.
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  • Sussman Brother's This is a Cookbook
    MY GIFT LISTS
    Equal parts entertainment and culinary know-how, This is a Cookbook - written by two young and cheeky brothers who happen to both be up-and-coming chefs - will appeal to recent college grads and twenty-somethings looking to up their kitchen competence and confidence. The book includes more than 75 great recipes, with homey favorites like grilled meatball sandwiches, savory waffles and chocolate-
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  • Fifty Shades of Chicken: A Parody in a Cookbook
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