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Le Creuset continues nearly a century of culinary craftsmanship with its Signature collection, the next evolution of the company’s classic enameled cast-iron cookware. Signature seamlessly blends Le Creuset’s classic form and feel with the latest ergonomic and functional innovations.
Crafted in France, this cast-iron oven takes its name from the combination of the French doux and feu to describe its "gentle fire". Pronounced doo-FUH, it's designed to provide the constant self-basting that yields a juicy roast thoroughly infused with flavor. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require
This oven is especially useful for reducing soups and stews, and simmering risotto, polenta and other grains. Its gently rounded shape facilitates stirring and whisking, and its medium depth and broad surface area speed evaporation. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Wide, sloped sides make this piece especially useful for cooking soup, risotto or
Our boxed trio of petite covered Le Creuset Stoneware casseroles is perfect for serving individual portions of savory side dishes and desserts. Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. For each set sold, Williams-Sonoma and Le Creuset will donate $25 to Share Our Strength's No Kid Hungry(R) Campaign to end childhood hunger in America.