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The kit includes real cheesemaking culture and 100% vegetarian rennet, so your dairy-based creations will stand up to any taste test without the addition of unsavory chemicals or preservatives. The kit, including all the equipment and ingredients enclosed, is made and assembled in Auckland, New Zealand.
Packed with the tools and ingredients needed to make 15 fresh and aged hard cheeses at home, this is the grand fromage of DIY cheese kits. Just add milk! In a few hours, amateur cheesemakers can whip up batches of their favorite artisan cheeses, including cheddar, monterey jack, pepper jack, colby, feta, halloumi, cottage cheese, light and regular cream cheese, chevre frais, goat feta,...
Make fresh, all-natural feta cheese in less than an hour with our easy-to-use DIY kit. You supply fresh milk and a few basic kitchen utensils-the kit contains everything else you need. The flavor and texture of your homemade cheese will far surpass any store-bought varieties. Enjoy the deliciously tangy, salty and crumbly feta in salads with garden-fresh fruits and vegetables, marinated with
Take pride in crafting your own fresh, natural goat cheese (chevre) with a light, creamy texture and delicate tangy flavor that far surpasses any of the mass-produced store-bought varieties. You supply fresh milk and a few basic kitchen utensils-our kit contains everything else you need to make the cheese in less than an hour. Use the included molds to shape your cheese, or hand roll into small
Queso fresco is a favorite in Mexican cooking for everything from tacos and enchiladas to huevos rancheros. Its fresh, mild, salty flavor and crumbly texture also make it a delicious addition to salads, grilled or roasted seasonal vegetables and egg dishes. With our simple-to-use kit, you can make your own all-natural quesco fresco that will put its store-bought counterparts to shame.