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The kit includes real cheesemaking culture and 100% vegetarian rennet, so your dairy-based creations will stand up to any taste test without the addition of unsavory chemicals or preservatives. The kit, including all the equipment and ingredients enclosed, is made and assembled in Auckland, New Zealand.
Packed with the tools and ingredients needed to make 15 fresh and aged hard cheeses at home, this is the grand fromage of DIY cheese kits. Just add milk! In a few hours, amateur cheesemakers can whip up batches of their favorite artisan cheeses, including cheddar, monterey jack, pepper jack, colby, feta, halloumi, cottage cheese, light and regular cream cheese, chevre frais, goat feta,...