• "Roots" by Diane Morgan

"Roots" by Diane Morgan

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From the author of more than 10 cookbooks comes this comprehensive guide and collection of recipes using root vegetables. Discover the fascinating history and lore of 29 major roots, their nutritional content, how to buy and store them and much more, from the familiar (beets, carrots, potatoes) to the practically unheard of (cassava, galangal, crosnes).
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