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Cooks will delight in this fragrant wreath made solely of culinary herbs that can be used in cooking: bay leaf, sage, rosemary and purple oregano. The wreath is hand made on a family-owned farm in California's Salinas Valley, where the herbs are grown without herbicides or pesticides. The herbs are shipped fresh and will remain useful as they dry. The wreaths are bound without glue so the herbs More at Williams-Sonoma.
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