"Two In The Kitchen: A Cookbook for Newlyweds" by Jordan Mackay & Christie Dufault
"Dining With The Doctor: The Unauthorized Whovian Cookbook" by Chris-Rachael Oseland
"Menus For Chez Panisse" Cookbook by Patricia Curtan
Egg: A Culinary Exploration of the World's Most Versatile Ingredient
The Complete Cooking For Two Cookbook
Thug Kitchen: Eat Like You Give a F*ck
Cook's Cards: Betty Crocker's Classics: 55 Recipe Cards
Good Eats 3: The Later Years
"The Lemonade Cookbook: Southern California Comfort Food from L.A.'s Favorite Modern Cafeteria"
"Nutella: The 30 Best Recipes" by Larousse
"Stuffed: The Ultimate Comfort Food Cookbook" by Dan Whalen
Zero Proof Cocktails: Alcohol-Free Beverages for Every Occasion
"Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World"
"How Can It Be Gluten Free" Cookbook by America's Test Kitchen
"The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden"
"More from Macrina: New Favorites from Seattle's Popular Neighborhood Bakery" by Leslie Mackie
Real Simple: Meals Made Easy (Real Simple S.)
La Cuisine: Everyday French Home Cooking
"The Manga Cookbook" by The Manga University Culinary Institute & Chihiro Hattori
The Flavour Thesaurus
"The Hoosier Mama Book of Pie" by Paula Haney
"The Art of Eating through the Zombie Apocalypse: A Cookbook and Culinary Survival Guide"
Dominique Ansel: The Secret Recipes
"Eat More Dessert" by Jenny Keller