What do you get when you combine food, liquor, chemistry, and art? You get to deconstruct your favorite drink, to change the look and feel of ingredients, impress dinner guests, and to take your tastebuds on an adventure also known as molecular gastronomy! These contemporary takes on the classic margarita, mojito, and cosmopolitan to bring modern mixology to a whole new level. Deconstruct... More at UncommonGoods.
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